150 S. Fifth Street, Louisville, KY 40202 502-580-1350
150 S. Fifth Street, Louisville, KY 40202 502-580-1350
150 S. Fifth Street, Louisville, KY 40202 502-580-1350
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Soups & Appetizers

  • Red Snapper Soup

    Morsels of fresh snapper in a piquant tomato shellfish stock

  • Soup of the Day

  • Smoked Salmon

    Smoked salmon with shallots, olive oil, lemon and capers

  • Toasted Ravioli St. Louis Style

    Served with a spicy marinara sauce

  • Gnocchi Al Pomodoro

    Potato dumpling, marinara sauce, peas sprinkled with Parmigiano Reggiano

  • Gamberi Portofino

    Spicy shrimp cakes served on a bed of peppery arugula lettuce and drizzled lemon aioli sauce

Entrées

  • Grilled Atlantic Salmon

    With a garden relish topping

  • Grilled Mixed Seafood

    Served with salmoriglio sauce on a bed of pasta

  • Chicken Marsala

    Breast of chicken with mushrooms, onions and oregano in a rich Marsala wine sauce

  • Fettuccine Patricia

    Fettuccini pasta, bay scallops and petite shrimp tossed with diced tomatoes and scallions in a savory red clam sauce

  • Crepes Agostino

    Delicate crepes wrapped around a blend of beef, veal and chicken baked in a béchamel glazed marinara sauce

  • Veal Parmigiano

    Breaded veal cutlet topped with fresh basil, tomato and mozzarella

  • Tortellini Buddeke

    Tortellini pasta, fresh mushrooms and proscuitto ham in cream and parmesan cheese with a touch of marinara sauce

  • Spaghetti Bolognese

    Noodles tossed in a rich meat ragu with wild mushrooms, topped with parmigiano-reggiano shavings

  • San Francisco Cioppino

    Fresh seafood with baby clams, scallops and mussels in a smoky tomato broth, enhanced with fennel, Spanish saffron and garlic crostini

  • Chicken Piccante

    Scaloppine of chicken in a light butter white wine veloute served with capers

  • Filetto Al Vino Rosso

    Tender beef tips, wild mushrooms, cipolline onions and sliced zucchini in a rich Burgundy sauce, served on a bed of rice

  • Fettuccine Alfredo Con Pollo

    Fettuccine pasta, chicken and sautèed spinach tossed in a light cream sauce

  • Classic Linguine Con Vongole

    Linguine tossed with baby clams, garlic, clam sauce, olive oil and white wine and crushed red pepper flakes

  • Creamy Lemon Risotto

    Lemon risotto topped with seared diver sea scallops, peas, lemon zest and parmesan shavings

Salads

  • Insalata Della Casa

    A medley of fresh lettuce with Gorgonzola cheese tossed with extra virgin olive oil and balsamic vinegar

  • Tomato & Mozzarella

    Slices of fresh mozzarella cheese between a fresh vine-ripened tomato with olive oil, cracked pepper, and fresh basil

  • Caesar Salad

    Crisp Romaine lettuce, herbed croutons and freshly grated parmesan cheese tossed with the classic Caesar dressing

Light Cold Entrées

  • Rotini With Grilled Chicken

    Chilled corkscrew pasta topped with strips of grilled chicken, artichoke hearts, sweet peppers, black olives and tomatoes in a champagne herbed garlic dressing

  • Seasonal Salad

    Tender baby lettuce with fresh seasonal fruit, smoked pecans and strips of grilled chicken tossed in a mango champagne

  • Caesar Salad With Smoked Chicken Or Smoked Salmon

    Caesar salad with choice of smoked chicken or smoked salmon with tomato concasse and asparagus tips

  • Cobb Salad

    Garden greens with grilled chicken, chopped eggs, avocado, bacon, cheese, tomato wedges and avocado hearts of palm, choice of dressing

  • Salmon Ballotine

    Atlantic salmon gently poached and served with fresh sorrel cucumber and a light citrus crème fraiche

Sandwiches

  • Fresh Cod Sandwich

    Lightly breaded filet of cod served on an open-faced roll with lettuce, tomatoes, Bermuda onions and homemade tartar sauce

  • Grilled Chicken Italian Style

    Grilled chicken breast with roasted red peppers and onions on focaccia bread accompanied by homemade chips and sweet pickles

  • Country Club

    Turkey breast slices, bacon, ham, lettuce and tomato on toasted white or whole wheat bread with chips and fresh fruit

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